In 2010, our founder Ralph Crafts started making kombucha at home. His homemade brew made a significant difference in his health, the health of his family, friends, and neighbors. He perfected 18 unique flavors using organic ingredients such as whole vanilla beans, lemon zest, raw ginger root and strawberries. His home-based efforts evolved into a business with a mission of helping people stay healthy and become healthier.Ralph started selling his kombucha to the local community and quickly gained a following. Regulars began drinking his kombucha in order to improve their gut health and reduce symptoms of celiac and chronic pain. With success story upon success story, word of mouth began to build Ralph’s passion into a business, and Mad Magic Kombucha was born.
Rich with probiotic cultures
The word probiotic means, “promoting life.” And that’s exactly what kombucha does! Mad Magic Kombucha is filled with the good bacteria needed to keep your gut —and the rest of your body—healthy.
Crafted mindfully by hand
Our kombucha is hand-brewed using traditional techniques, crafted with only organic ingredients, and fermented and bottled in the safest environments to prevent plastic or metal leaching.
Culture of goodness
Every drop of our kombucha is non-GMO, gluten-free, vegan, and certified organic so you can feel good about what you’re putting into your body. If it’s not pure, it’s out.
Visit the Taproom
Mad Magic Kombucha’s brewery and tasting room is located in Vint Hill, VA. Gather your crew and come pay us a visit. We offer free tastings and a variety of flavors on tap, so kombucha veterans and novices alike can find their favorite flavors!